Hobart BCB1800-1 Bonnet BCB Charbroiler 44.4kW

• 1800mm Charbroiler with 12 burners and a maximum working temperature of 380°C
• Targeted heat control ensures heat is focused toward the cooking area, improving heat distribution and providing quality, consistent cooking results
• Iron Cast Radiant burners radiates heat up to the grates with no coal required
• Cleaning is made easy as temperature is controlled and slightly cooler so fats cannot stick to the grates
• Perfect for steaks, chicken and proteins
• A stainless steel fry plate is an optional extra to cook more delicate foods such as fish and eggs
• Individually controlled main burners, secondary ignition Piezo pilot burners and a waterless drip tray mean users can operate the machine safely and efficiently
• Removable grates and cassette style heat deflectors, making cleaning quick and simple
• Constructed with robust, strong stainless steel with a removable internal heat deflector panel to minimise operating problems
• Thermal efficiency targets the cooking area, saving 18% of energy usage and reducing ambient temperature

Specification